Thanks to a class at the Milwaukee Public Market I was able to Mike a hearty dinner.
This is stuffed chicken with a blue cheese/artichoke filling.
A tip to make the chicken flat is to beat it with a soup pan.
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Taking refuge in knee-high red striped gym socks hoping to find a cure for happiness.
That looks delisous. I love blue cheese & chicken & Grandpa loves artichokes. Send me the recipe.
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